Panera Copycat Broccoli Cheddar Soup

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Indulge in the rich and velvety goodness of Panera Copycat Broccoli Cheddar Soup. This comforting soup is a perfect blend of tender broccoli florets, creamy cheddar cheese, and savory spices.

Welcome to our kitchen, where we take pride in recreating restaurant favorites that warm the soul. Today, we present our version of the beloved Panera Copycat Broccoli Cheddar Soup—a delectable bowl of comfort that will transport you to cozy autumn evenings. With its luscious texture and flavorful ingredients, this soup is a true delight for cheddar and broccoli enthusiasts.

In this article, we’ll share with you the secret to making this restaurant-worthy soup right in your own kitchen. From the freshest broccoli to the perfect cheese blend, we’ve got you covered. So, let’s gather our ingredients and start cooking up a creamy bowl of goodness that will leave you wanting more.

Table of Content:

Introduction

Our Panera Copycat Broccoli Cheddar Soup is a labor of love inspired by the comforting flavors of the original restaurant version. This soup boasts tender broccoli, a luxurious cheese blend, and a medley of savory spices that come together in perfect harmony.

Nothing beats a steaming bowl of soup on a chilly day, and this Broccoli Cheddar Soup checks all the boxes for a comforting and flavorful meal. Whether you’re reminiscing about cozy evenings at Panera or creating new memories at home, our recipe promises to satisfy your taste buds with each spoonful.

Panera Copycat Broccoli Cheddar Soup Recipe

Ingredients:

  • 4 cups fresh broccoli florets
  • 1 medium onion, finely chopped
  • 2 cloves garlic, minced
  • 1/4 cup unsalted butter
  • 1/4 cup all-purpose flour
  • 2 cups chicken or vegetable broth
  • 2 cups whole milk
  • 2 cups shredded sharp cheddar cheese
  • 1 cup shredded mild cheddar cheese
  • 1/2 cup heavy cream
  • 1/4 teaspoon ground nutmeg
  • Salt and black pepper, to taste

Making the Broccoli Cheddar Soup:

  1. In a large soup pot or Dutch oven, melt the butter over medium heat.
  2. Add the chopped onion and minced garlic to the pot. Cook until the onion becomes translucent and the garlic is fragrant.
  3. Sprinkle the flour over the onion and garlic mixture. Stir well to create a roux and cook for 1-2 minutes to eliminate the raw flour taste.
  4. Gradually pour in the chicken or vegetable broth while stirring constantly to avoid lumps.
  5. Add the whole milk to the pot and continue stirring until the mixture thickens and reaches a smooth consistency.
  6. Toss in the fresh broccoli florets, and season the soup with ground nutmeg, salt, and black pepper.
  7. Cover the pot and let the soup simmer for about 15-20 minutes, or until the broccoli is tender.
  8. Use an immersion blender to partially puree the soup, leaving some broccoli florets for texture.
  9. Stir in the heavy cream and shredded mild cheddar cheese until they melt into the soup.

Perfecting the Cheese Blend:

Creating the perfect cheese blend is the key to a velvety and rich Broccoli Cheddar Soup. Our combination of sharp cheddar and mild cheddar cheeses adds depth and creaminess to the dish.

Health Benefits

Our Panera Copycat Broccoli Cheddar Soup offers a balance of flavors and nutrients:

  • Broccoli is a nutrient-rich vegetable, high in vitamins C and K, and a good source of fiber.
  • Cheddar cheese provides protein, calcium, and phosphorus for strong bones and teeth.
  • The soup offers a comforting and nourishing meal to keep you satisfied and energized.

Recipe Variations

Customize your Broccoli Cheddar Soup with these delightful variations:

  • Add cooked and crumbled bacon on top for a smoky and savory twist.
  • For a vegetarian version, use vegetable broth and omit the bacon.
  • Stir in a dollop of Dijon mustard for a tangy flavor enhancement.
  • Include diced carrots or red bell peppers for added color and nutrients.

Cooking Tips

Follow these cooking tips for perfect Panera Copycat Broccoli Cheddar Soup:

  • Blanch the broccoli before adding it to the soup to preserve its vibrant green color.
  • Use an immersion blender for easy and mess-free soup pureeing. Alternatively, you can transfer a portion of the soup to a blender and blend until smooth, then return it to the pot.
  • Adjust the consistency by adding more broth or milk if the soup becomes too thick.

Serve the soup with a garnish of shredded cheddar cheese, a drizzle of heavy cream, or a sprinkle of freshly ground black pepper.
Frequently Asked Questions
1. Can I use frozen broccoli instead of fresh?
Yes, you can use frozen broccoli if fresh broccoli is not available. Just make sure to thaw and drain the frozen broccoli before adding it to the soup.
2. Can I make this soup ahead of time?
Absolutely! This soup can be prepared ahead of time and stored in an airtight container in the refrigerator for up to 3 days. Reheat the soup on the stovetop over low heat, stirring occasionally until warmed through.
3. Can I freeze the soup?
Yes, you can freeze the soup for future enjoyment. Allow the soup to cool completely, then transfer it to freezer-safe containers or resealable plastic bags. Label the containers with the date and freeze for up to 3 months. Thaw the soup in the refrigerator overnight before reheating.
4. How can I make the soup gluten-free?
To make the soup gluten-free, replace the all-purpose flour with a gluten-free flour blend or cornstarch as a thickening agent.
5. What side dishes pair well with Broccoli Cheddar Soup?
This soup pairs beautifully with a side of crusty bread, a fresh green salad, or a savory quiche. You can also serve it alongside a grilled cheese sandwich for the ultimate comfort meal.
Conclusion
Indulge in the creamy comfort of Panera Copycat Broccoli Cheddar Soup, a hearty bowl that warms both body and soul. With its velvety texture and delightful blend of flavors, this soup is a beloved classic that will have you reaching for seconds. Whether you’re a fan of Panera’s version or trying it for the first time, our recipe guarantees a taste of pure bliss with every spoonful. So, gather your ingredients, get cooking, and treat yourself to the ultimate broccoli and cheddar experience!
Remember, in our kitchen, we take joy in creating recipes that bring happiness and satisfaction to your dining table. May this Broccoli Cheddar Soup become a comforting staple in your home, enjoyed by family and friends throughout the seasons.

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