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Air Fried Oreos
Last week, after a long day and an endless stream of Alex’s soccer games, I was on the hunt for a quick sweet treat that would keep my little athletes happy. Enter Air Fried Oreos — a family favorite that’s as easy as it is satisfying. Donald insists these are the ultimate game night snack, and trust me, I see why. With minimal prep and a delicious payoff, this recipe is a lifesaver when time is tight. Check out these Gluten Free Lemon Crinkle Cookies for another sweet delight!
Why you’ll love this recipe
Air Fried Oreos are fast, fun, and bring the favorite flavors of a county fair straight to your home, without the need for deep frying. These are perfect for spontaneous cravings or a surprise treat after dinner.
Ingredients
- 8 ounces can crescent rolls
- 8 Double Stuf Oreos
- 2-3 tablespoons powdered sugar
Step-by-step instructions
- Unroll the canister of crescent rolls and separate the first triangle of dough.
- Place 1 Oreo cookie in the center of the bottom wide edge of the crescent dough. Fold the bottom edges of the dough over the cookie and roll it up towards the tip of the dough.
- Repeat for the remaining cookies.
- Remove the baking basket from the air fryer. Preheat the air fryer to 350°F for 3 minutes and spray the basket with nonstick cooking spray.
- Arrange the wrapped cookies in the prepared basket, allowing space for the crescent dough to expand. Bake for 6½-7 minutes until golden brown, or 5½-6 minutes for smaller batches.
- Remove the cooked cookies from the basket and transfer them to a serving plate. Dust the fried Oreos with powdered sugar and serve warm.
Recipe tips & variations
- For an extra indulgent twist, try adding a dash of cinnamon to the powdered sugar before dusting.
- Try different Oreo flavors for variety; golden Oreos make for a great alternative!
- A sprinkle of colored sugar can add a festive touch for special occasions.
Storage & reheating
To store, keep the Oreos covered at room temperature for up to two days. You can reheat them in the air fryer at 300°F for 2-3 minutes to regain the perfect texture.
FAQs
How do you wrap Oreos in crescent dough so they cook evenly in the air fryer?
Make sure to fully encase the Oreo in dough, pinching any open seams to prevent the dough from opening during cooking.
How long do air fried Oreos take to cook until golden and soft inside?
They usually take about 6½ to 7 minutes to reach that perfect golden brown while staying soft inside.
Can air fried Oreos be made ahead and reheated later?
Yes, they can be made ahead! Just pop them back in the air fryer for a couple of minutes for that fresh-out-of-the-fryer feel.
What tips help prevent air fried Oreos from becoming soggy?
Be sure not to overcrowd the air fryer basket, so air circulates evenly and keeps everything crisp.
Recipes you may like
- Creamy Mango Banana Smoothie for a Fresh Morning Boost
- Pineapple Green Smoothie
- Gluten Free Lemon Crinkle Cookies
There you have it — a quick, delicious treat that hits just the right spot. I hope your family enjoys these as much as we do!
Print
Air Fried Oreos
- Total Time: 17 minutes
- Yield: 8 servings 1x
- Diet: Vegetarian
Description
A quick and delicious treat featuring Air Fried Oreos, perfect for game nights and spontaneous cravings.
Ingredients
- 8 ounces can crescent rolls
- 8 Double Stuf Oreos
- 2-3 tablespoons powdered sugar
Instructions
- Unroll the canister of crescent rolls and separate the first triangle of dough.
- Place 1 Oreo cookie in the center of the bottom wide edge of the crescent dough. Fold the bottom edges of the dough over the cookie and roll it up towards the tip of the dough.
- Repeat for the remaining cookies.
- Remove the baking basket from the air fryer. Preheat the air fryer to 350°F for 3 minutes and spray the basket with nonstick cooking spray.
- Arrange the wrapped cookies in the prepared basket, allowing space for the crescent dough to expand. Bake for 6½-7 minutes until golden brown, or 5½-6 minutes for smaller batches.
- Remove the cooked cookies from the basket and transfer them to a serving plate. Dust the fried Oreos with powdered sugar and serve warm.
Notes
- For an extra indulgent twist, try adding a dash of cinnamon to the powdered sugar before dusting.
- Try different Oreo flavors for variety; golden Oreos make for a great alternative!
- A sprinkle of colored sugar can add a festive touch for special occasions.
- To store, keep the Oreos covered at room temperature for up to two days. You can reheat them in the air fryer at 300°F for 2-3 minutes to regain the perfect texture.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Dessert
- Method: Air Fryer
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 8g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 2.5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
